Meringue Cupcakes

So after my Whoopie Pie fiasco, I had to figure out what ELSE I could make for Kristina’s birthday that would be fun, different, spectacular and actually taste good! Individual lemon tarts were a possibility but just too much work and I’d have to go out and buy little tart pans.
I was googling meringue and found a Merigue Cupcake recipe on MarthaStewart.com. Her’s were pink and perfect and were served with a raspberry curd. I made a meyer lemon curd with lemons from Janet’s tree (I used 13 lemons!). Also served with creme fraiche.
Soooo good. Highly recommended. Will make again but probably not in cupcake form.

Didi Sniffing the Meringues

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