Mendl’s Courtesan Au Chocolat Experiment
The Grand Budapest Hotel is certainly on the list as a favorite Wes Anderson film (up there with Fantastic Mr. Fox,The Darjeeling Limited and Moonrise Kingdom). There are just too many great ones to choose a real favorite. Anyhow, I have been obsessed with the Courtesan Au Chocolate pastry from the film’s bakery Mendl’s […]
BlueBerry Breakfast Bars
MMMMMM. Blueberries are IN SEASON. There were some beautiful specimens at the farmer’s market. I went to the Beverly Hills one this past weekend because there was a Piesta going on. I mean really? I’m so THERE. Except I was totally moving slow and I didnt get there until the very very end. So I […]
Lemon Bars
Janet grows Meyer lemons in her backyard. I developed this recipe after she gave me 30 lemons from her tree. At first glance, these lemon bars seem complicated but they are really easy to make. I use homegrown Meyer lemons but this recipe will work with other lemons too. Here’s the ecipe for easy to […]
Girls Night Out
Dave & I taped “Girls Night Out” with Toney Pozek for GNAT-TV in Manchester, VT. I made four recipes from my book, “Sweet Things” in front of a live audience. Hot Chocolate, Granola, Pecan Sticky Buns and Savory Ricotta Tortes were enjoyed by the audience. My sister Judy came along and helped with a ton of stuff. The show […]
